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    Double-Fudge Brownie Mix


    Source of Recipe


    Aunt Saunny

    Dense and fudgy, these are the best brownies in the world.

    2 cups sugar
    1 cup cocoa (not Dutch process)
    1 cup all-purpose flour
    1 cup chopped pecans
    1 cup chocolate chips
    Mix all the ingredients together and store in an airtight container.
    Attach this to the Jar

    Double-Fudge Brownies
    Makes 24
    1 cup butter or margarine, softened
    4 eggs
    1 package Double-Fudge Brownie Mix

    Preheat the oven to 325 degrees F. Grease a 12 by 9 inch pan. In the
    large bowl of an electric mixer, cream the butter. Add the eggs, one at a
    time, beating well after each addition. Add the Double-Fudge Brownie Mix
    & continue to beat the mixture until it is smooth. Spread the mixture
    into the greased pan, & bake for 40 to 50 minutes.
 

 

 

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