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    Turkey Noodle Soup Mix


    Source of Recipe


    Aunt Saunny

    This is a great way to use leftover turkey.

    1 cup uncooked fine egg noodles
    1- 1/2 Tbsp. chicken-flavored bouillon
    1/2 tsp. ground black pepper
    1/4 tsp. dried whole thyme
    1/8 tsp. celery seeds
    1/8 tsp. garlic powder
    1 bay leaf
    Combine all ingredients in a medium bowl. Store in an airtight container.
    Attach this to the Jar

    Turkey Noodle Soup
    1 package Turkey Noodle Soup Mix
    8 cups water
    2 carrots, diced
    2 stalks celery, diced
    1/4 cup minced onion
    3 cups cooked diced turkey

    Combine the Turkey Noodle Soup Mix and the water in a large stockpot. Add
    the carrots, celery, and onion and bring to a boil. Cover the soup and
    reduce the heat to a simmer. Simmer for 15 minutes. Discard the bay leaf.
    Stir in the turkey and simmer an additional 5 minutes.

 

 

 

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