Healthy Brownie Sunday Pie
Source of Recipe
Aunt Saunny
vegetable cooking spray
2/3 c sugar
1/4 c reduced-calorie margarine, melted
1 lrg egg
2 T Butter Buds Sprinkles
1 t vanilla extract
1/2 c flour
1/3 c unsweetened cocoa powder
1/2 t baking powder
1/8 t salt
1/2 c reduced-calories frozen whipped topping, thawed
1/2 c sliced bananas
2 T chopped walnuts
Preheat oven to 350 degrees F. Lightly spray a 9-inch pie pan with cooking spray. In a large bowl, combine the sugar,
margarine, egg, Butter Buds, and vanilla until well blended. Stir in the flour, cocoa, baking powder, and salt. Spread in the prepared pan. Bake 20 minutes. Cool on a wire rack. Justbefore serving, spoon the whipped topping decoratively around the edges of the pie. Garnish with banana slices and walnuts.Cut the pie into 8 wedges and serve.
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