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MATRIMONIAL BARS




Source of Recipe


Aunt Saunny

1 1/2 cups sifted all-purpose flour
1/2 tsp baking soda
1 tsp baking powder
1/2 tsp salt
1 cup margarine
1 cup brown sugar
1 1/2 cups rolled oats

Filling:

1 cup cut-up dates
1/2 cup water
2 Tbsp brown sugar
1 Tbsp grated orange rind
2 Tbsp orange juice
1 tsp lemon juice

METHOD
Sift flour, baking powder, soda, and salt into a large mixing bowl.
Cut in margarine; add sugar and rolled oats. Mix well.
Press half of the mixture into a greased 13 x 9-inch baking pan. Pour cooled date filling evenly over the mixture.
Cover with remaining flour/oat mixture. Bake at 350° for 30 to 35 minutes. Cut while warm; cool in pan.
Makes about 36 bars.