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    BUTTER TARTS


    Source of Recipe


    "Nana" to Bubbe & Alex

    1 egg
    1 c. brown sugar
    1 c. raisins or currants
    1 tbsp. butter
    1 tbsp. milk
    1/2 tsp. vanilla
    1/2 c. toasted wheat germ

    Mix together; beat until bubbly. Spoon into uncooked tart shells. Bake
    at
    400 degrees for 15 to 20 minutes until golden brown on top.
 

 

 

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