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    Ham Glaze


    Source of Recipe


    Aunt Saunny

    1 jar ham glaze
    1 cup 7 Up
    1/2 cup brown sugar

    Combine all ingredients in small sauce pan and bring to a boil. It will
    not be thick. Using a meat injector, inject
    meat with glaze. Bake ham.
    Note: You might want to use the glaze for outside meat, too.

 

 

 

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