member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Aunt Saunny      

Recipe Categories:

    Cherokee Bean Balls


    Source of Recipe


    "Nana" to Bubbe & Alex

    2 cups Brown pinto beans
    4 cups Cornmeal
    1/2 cup Flour
    1 teaspoon Soda

    Boil beans in plain water until tender. Put cornmeal, flour and soda in largemixing bowl. Mix well. Add boiling beans and some of the juice to the cornmealmixture to form a stiff dough. Roll in balls and drop in pot of boiling hot
    water. Let cook for 30 minutes at slow boil

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen | contact the ringmaster