member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Aunt Saunny      

Recipe Categories:

    Cheesy Mashed Potatoes


    Source of Recipe


    Aunt Saunny

    2 pounds baking potatoes, cooked until tender
    3/4 cup to 1 hot milk
    2 tablespoons butter
    4 ounces American cheese, cut in small squares
    3/4 cup shredded extra sharp Cheddar cheese
    1/2 teaspoon pepper
    1/4 teaspoon salt
    pinch cayenne

    Mash potatoes with half the milk and butter. Add cheese.
    Add remaining milk and butter and seasonings. Beat until creamy.
 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |