member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Aunt Saunny      

Recipe Categories:

    Oven Cured Tomatoes


    Source of Recipe


    Aunt Saunny

    List of Ingredients




    6 medium tomatoes (about 3 lbs.)
    1 Tbsp. minced garlic
    1 Tbsp. chopped fresh thyme
    2 Tbsp. olive oil
    1/4 tsp. salt
    1/4 tsp. black pepper

    Recipe



    Core and stem end of the tomatoes and cut an X in the bottom. Dip in boiling water for 8 to 10 seconds, then immediately into ice water. Slip the skins off and cut
    each tomato in half crosswise. Line a sheet pan with foil and lightly oil it. Place the tomatoes on the foil, cut side down. Combine the remaining ingredients and rub
    each tomato half with the mixture. Place in the oven and turn it to 225ºF. Bake for 5 hours, until the tomatoes are soft but retain their shape. To store, cover with
    olive oil and refrigerate.

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |
 



      Â