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    Shepherd's Pie

    Source of Recipe


    Shanny

    List of Ingredients


    • 1 lb. ground beef, cooked & crumbled
    • 1/2 medium onion, chopped
    • 1/2 bag mixed vegetables, thawed & drained well
    • 1 can of any "cream of" condensed soup - your choice (undiluted)
    • 3 or 4 cups mashed potatoes
    • 1 cup grated cheddar cheese


    Instructions


    1. Layer the ingredients evenly in a 2 quart casserole dish

    2. Bake about 60 minutes at 350F, until top has browned nicely.

    3. Let set a few minutes before serving.



    Final Comments


    Adding a healthy splash of worcestershire sauce, steak sauce or tabasco to the undiluted soup before you spread it on will give this a needed zip . . . otherwise it's pretty bland.

 

 

 


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