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Mexican White Sauce




Source of Recipe


Texann


List of Ingredients




PREP TIME 10 Min
COOK TIME 20 Min
READY IN 30 Min
Original recipe yield 3 cups


INGREDIENTS 1 cup butter
3 cups shredded Monterey Jack cheese
1 cup sour cream
2 (4 ounce) cans diced green chilies, drained

DIRECTIONS
Melt butter in a saucepan over medium heat. Reduce heat to medium-low, and stir in shredded cheese until melted. Mix in sour cream and green chilies, and cook, stirring occasionally just until heated through. Do not allow to boil.



Recipe