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    Chicken Casserole

    List of Ingredients




    6 to 8 boneless chicken breasts
    4 to 5 eggs
    bread crumbs
    1 can golden mushroom soup
    1 can consommé
    fresh mushrooms
    2 cups mozzerella cheese, grated

    Recipe



    Method: Beat eggs. Add chicken and marinade for 1 to 2 hours. Drain chicken. Dip chicken in bread crumbs and fry until golden brown. Place in bottom of a 9x13 baking dish. Mix soups together and pour over chicken. Add a thick layer of mushrooms and top with grated mozzarella cheese. Bake at 350 degrees F for 45 minutes to 1 hour.




 

 

 


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