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    Apricot-Mustard Grilled Pork Tenderloin


    Source of Recipe


    The Other White Meat

    List of Ingredients




    Apricot-Mustard Grilled Pork Tenderloin


    1 pork tenderloin, about a pound
    3 tablespoon apricot preserves
    1/4 cup mustard

    Season tenderloin with salt and pepper. Stir together the preserves and mustard in a small bowl. Place pork over a medium-hot fire and grill for about 15 minutes or until internal temperature reaches 160 degrees F., brushing with mustard mixture in the last few minutes.
    Serves 4.

    Recipe
 

 

 

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