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Chicken Caesar Tetrazzini

List of Ingredients




8 ounces uncooked spaghetti
2 cups shredded or cubed cooked chicken
1 cup chicken broth
1 cup HIDDEN VALLEY® Caesar Dressing
1 jar (4-1/2 ounces) sliced mushrooms, drained
1/2 cup grated Parmesan cheese
2 tablespoons dry bread crumbs

Cook spaghetti according to package directions.

Drain and combine with chicken, broth, dressing and mushrooms in a large mixing bowl.

Place mixture in a 2-quart casserole.

Mix together cheese and bread crumbs; sprinkle over spaghetti mixture.

Bake at 350°F. for 25 minutes or until casserole is hot and bubbly.

Serves 4.






Recipe



Sounds Good To Me!