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    Cream Cheese Chicken Casserole


    Source of Recipe


    Elaine -- Internet

    List of Ingredients




    6 chicken breast

    2 10 oz. package's frozen broccoli or 1 bunch of fresh broccoli

    2 cups milk

    2 8 oz. packages of cream cheese

    1/2 tsp salt

    1/2 tsp garlic powder

    3/4 cup parmesan cheese

    Recipe



    Cook the chicken, then slice or break it into bite size pieces. Cook broccoli in salted water. Place the broccoli in a 9x13 greased (or spray with Pam) casserole dish. Heat the milk, cream cheese, salt, garlic powder and Parmesan cheese over low heat, stirring till the mixture is smooth. Pour 1 cup of sauce over the broccoli. Now add the chicken into the pan and pour rest of sauce over it. Sprinkle the top with 1/4 cup Parmesan cheese. Bake at 350' for 25 to 30 minutes. (Note watch the sauce while baking, it can get too hot and burn on top!)

    Sherry in Missouri
    Sounds Good To Me!

 

 

 

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