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    Cubed Steak Haystacks

    6 servings

    Recipe Link: http://www.thatsmyhome.com/cubed.htm

    List of Ingredients





    1 pkg. Betty Crocker hash browns with onions
    6 beef cubed steaks
    2 Tbsp. shortening
    1/2 tsp. salt
    1/4 cup catsup
    1 (8 oz) pkg. shredded Cheddar cheese
    3 English muffins, split, toasted and buttered

    Recipe



    Prepare potatoes as directed on package until lightly crispy. In large skillet over medium heat, brown steaks in hot cooking fat 3-5 minutes on each side. Remove from heat; sprinkle with salt. Spread each with 2 teaspoons catsup. Top each with 1/2 cup potatoes and 3 tablespoons of cheese. Place each "haystack" on 1/2 English muffin. Cover and cook over low heat 2 to 3 minutes or until cheese is melted.


 

 

 


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