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    7-up Pound Cake


    Source of Recipe


    Pam's Cake File

    List of Ingredients




    3 c. sugar
    3 c. flour
    2 sticks Margarine, melted
    2 sticks Butter, melted
    5 eggs
    1 tsp. vanilla extract
    1 tsp. lemon extract
    7 oz. 7-up


    In a mixing bowl, mix sugar, flour, margarine, butter, eggs, vanilla, lemon and 7-up. Beat at medium speed until well blended. Pour into a greased and floured tube or Bundt pan. Bake at 350° for 1 1/2 hours. Cool for 25 minutes before removing from pan.

    Recipe



    ......sure
    Sounds Good to Me!
    Sherry in Missouri

 

 

 

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