BB's Squash Cassrole
Source of Recipe
BB from Denver
Recipe Introduction
Use your crockpot for this goody.
List of Ingredients
2 pounds yellow summer squash or zucchini -- thinly sliced
(about 6 cups)
1/2 medium onion -- chopped
1 cup pared shredded carrot
1 can (10 1/4 ounces) condensed cream of chicken soup
1 cup sour cream
1/4 cup flour
1 package (8 ounces) seasoned stuffing crumbs
1/2 cup butter or margarine, melted
Recipe
In large bowl, combine squash, onion, carrot and soup.
Mix sour cream and flour, stir into vegetables.
Toss stuffing crumbs with butter and place half in crockpot.
Add vegetable mixture and top with remaining stuffing crumbs.
Cover and cook on LOW for 6-8 hrs.
Serves 4 to 6.
Sherry in Missouri
Sounds Good to Me!
|
|
member logon
