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    Meat-Stuffed Zucchini


    Source of Recipe


    Unknown - Internet

    List of Ingredients




    4 zucchini, about 6-inches in length
    1/2 pound lean ground beef
    2 tablespoons oatmeal
    1/2 teaspoon onion powder
    1/2 teaspoon seasoned salt
    1 tablespoon chili sauce or ketchup
    2 tablespoons butter
    1 cup buttered bread crumbs

    Recipe



    Split zucchini lengthwise; scoop out centers.
    Chop pulp up; mix with ground beef, oatmeal, onion powder, salt, and chili sauce.
    Stuff zucchini skins with ground beef mixture.
    Dot each zucchini with a little butter; sprinkle with bread crumbs.
    Put zucchini halves in a baking dish with about 1/2 cup water.
    Bake at 350 degrees for 30 minutes, or until golden brown.

    Sherry in Missouri
    Sounds Good to Me!
 

 

 

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