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    Baked Herb Fish


    Source of Recipe




    2 pounds white fish fillets, such as cod, flounder or halibut
    2 tablespoons olive oil
    1/2 teaspoon salt
    1/3 teaspoon dried marjoram leaves
    1/2 teaspoon dried thyme leaves
    1/4 teaspoon garlic powder
    1/8 teaspoon pepper
    2 bay leaves
    1/2 cup chopped onion
    1/2 cup of white wine or water mixed with a little herb vinegar
    paprika to season
    lemon wedges to garnish

 

 

 

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