Texas Baked Beans
Source of Recipe
Jack Lowry
First If you have a flat iron skillet "#8" or larger, fry some bacon to get the grease and the bacon left for flavor, about 1/2 white onion, bell pepper all colors okay.Chop them to your taste. Cook these down to about tender, then add the Campbells Pork-N-Beans, couple big pinches of brown sugar, and a good helping of molasses or sorgum syrup just a touch of mustard (careful here becuse this will discolor) stir with a wooden spoon, and then lay 4 or five more bacon strips on top. (If you have some barbecue sauce you can put a dab in when stirring. Now put it in the oven for about and hour at 350 degrees. Don't let it boil away but it needs to bubble slow and not get dry. It may take you a few times to get your seasoning down to your taste. Now pattner this are some good beans.
|
|
member logon
