Strawberry Thyme Butter
List of Ingredients
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Strawberry Thyme Butter
1/2 c. diced strawberries
1/4 t. minced thyme, optional
1/2 c. (1 stick) butter, softened
Dash of salt
In food processor or blender, coarsely puree strawberries and thyme,
if using. Add butter and salt and process until fairly smooth.
Serve at room temperature.
Recipe can be made 1 day in advance and refrigerated, tightly covered.
Bring to room temperatire before serving.
NOTE: 1 cup: each 1 t.: 17 calories, 24 mg sodium, 5 mg chol, 2 gm fat; 0 carbo; 0 protein,
0.01 gm fiber.Recipe
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