Garlic "Toast" (Mozzarella Sticks)
Source of Recipe
BettyR @ Low Carb Friends
Recipe Introduction
Level 1 ~ Pro/Fat ~ The link below is to the entire post and photos. This recipe is so good!
Recipe Link: http://www.lowcarbfriends.com/bbs/showthread.php?s=&threadid=238813&perpage=30&pagenumber=4
List of Ingredients
Open a package of string cheese, put a teaspoon of oil in a non-stick skillet and turn it on low heat.
Take your string cheese and put it in the oil and let it begin to melt, do not touch it. When it is almost melted sprinkle it with a pinch of garlic powder.
By the time the top is melted the bottom will be browned and crunchy. Remove it from pan and cool enough to handle. Eat it warm, you'll never miss garlic bread with you're Italian food again.
Can add a sprinkle of parsley flakes too. Cook this with vegetable oil (not olive). Cook on medium-low heat and do NOT touch it while it’s cooking. Let the pan get hot first. Recipe
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