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    Toasted Turkey Sandwiches

    Source of Recipe

    recipe-box collection

    Recipe Introduction

    make 6 servings

    List of Ingredients

    12 slices buttered french bread (1/2 inch thick
    6 thin slices cooked turkey
    6 thin slices fully cooked ham
    2 eggs,lightly beaten
    1/2 cup milk
    2 tablespoons butter or margarine
    1/2 cup salad dressing or mayonnaise
    1/3 cup whole-berry cranberry sauce


    make six sandwiches,dividing turkey and ham evenly between bread. In a shallow bowl,beat eggs and milk. Dip sandwiches,turning to coat both sides. In a large skillet over medium heat,melt butter. Brown sandwiches on both sides. Combine the salad dressing and cranberry sauce,mix well. Serve with sandwiches.




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