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Beef Loaf in the Round




Source of Recipe


California Beef Council


List of Ingredients




1-1/2 pounds ground lean beef
1 (1-3/8 oz.) envelope onion soup mix
1 egg
1-1/2 cups soft bread crumbs
3/4 cup milk
1/4 cup catsup
1 Tbsp. brown sugar
1 Tbsp. prepared mustard
Mozzarella cheese


Recipe



Combine onion soup mix, lightly beaten egg, bread crumbs and milk. Let stand 5 minutes.

Mix in beef with fork. Shape beef in oiled ring mold, then turn out onto shallow baking pan. Brush with mixture of catsup, brown sugar and mustard.

Bake in hot oven (400°F) 40 minutes, brushing once or twice with catsup mixture. Remove from oven and arrange sliced cheese over loaf.


Bake about 5 minutes longer, until cheese melts. Slide onto serving plate. If desired, fill center with noodles.


SERVES 4-6