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Beef Taco Skillet




Source of Recipe


Daily Recipe


List of Ingredients




1 lb. ground beef
1 can (10 3/4 oz.) Campbell's® Tomato Soup
1 cup Pace® Chunky Salsa
1/2 cup water
8 corn tortillas OR flour tortillas (6"), cut into 1" pieces
1 cup shredded Cheddar cheese



Recipe



COOK beef in skillet until browned. Pour off fat.

ADD soup, salsa, water, tortillas and half the cheese. Heat to a boil. Cover and cook over low heat 5 min. or until hot.

TOP with remaining cheese.

Makes 4 servings