member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Stella      

    Cocktail: MJ: Thriller

    Source of Recipe

    Robert Stahl, Alexandre’s Bar

    Recipe Introduction

    This drink will make you sing out: “Though you fight to stay alive your body starts to shiver, for no mere mortal can resist the evil of the thriller!” “Looking back on the groundbreaking Thriller video, a couple of things stood out in my mind: namely that fantastic red leather jacket of Michael’s, and that tangible feeling of darkness, that sense of foreboding doom. I wanted my shot to echo that as much as possible. I chose a bright red, cherry flavored mixture for the base, and topped it with Jagermeister, which incidentally is blacker than a witch’s tit. This shot has lots of visual appeal, especially at night. The flavors come out in waves, more so if you give the 151 a chance to burn just a bit before you drink it, giving the Jagermeister a slightly caramelized taste. Just be real careful to make sure the flame is completely blown out before you chug it. I’ve actually seen someone’s face catch on fire after doing a shot like this—not pretty. He ended up looking worse than one of Mike’s backup dancers from the video. Hmm, on second thought maybe I shoulda named this one "Dangerous"!”

    List of Ingredients

    1 oz Three Olives Cherry Vodka
    ¾ oz Southern Comfort
    ¾ oz Amaretto
    ½ oz grenadine
    float Jagermeister
    float Bacardi 151

    Recipe

    In a mixing tin over ice, combine first four ingredients to chill and pour into a shot glass. Carefully float Jagermeister on top by pouring against the back of a spoon. Finally, layer Bacardi 151 on top of the Jagermeister. When ready to serve, light the 151 and let it burn for a few seconds, then carefully blow it out before serving.


    CAUTION: Blow out 151 away from customers, as it may catch fire if it spills. Also, make sure flame is completely extinguished before serving. Rim of glass may get hot.

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |
 



      Â