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    Rolls: No-Knead Special Dinner Rolls


    Source of Recipe


    onecook.com

    List of Ingredients




    2 pkg Yeast
    3/4 cup Vegetable oil
    1/4 cup Honey
    2 tsp Sea Salt
    2 ea Eggs beaten
    2 cup Water hot
    6 cup Wheat Flour unsifted
    1 cup Water warm

    Recipe



    1. Dissolve yeast in the 1 cup warm water in large bowl. Allow to stand for about 5 minutes.

    2. Add the hot water, oil, honey, salt, and beaten eggs. Mix well. Add flour gradually. Mixture will be sticky, but do not knead. Cover and chill overnight (this is very important).

    3. Shape into rolls and place in greased pans. Bake in preheated 425-degree oven for about 10 minutes.

 

 

 


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