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    Sweet: Amish Pumkin Bread

    Source of Recipe

    Alicia's Kitchen

    List of Ingredients

    3 c. granulated sugar
    1 c. vegetable oil
    4 eggs, beaten
    1 lb. canned pumpkin
    3-1/2 c. flour
    2/3 c. water
    2 tsp. baking soda
    2 tsp. salt (scant)
    1/2 tsp. ground cloves
    1 tsp. EACH: cinnamon, allspice and nutmeg

    Recipe


    Mix sugar, oil and eggs together. Add pumpkin. Then add dry ingredient and finally water, stirring just until mixed. DO NOT OVERMIX.


    Pour batter into two (2) greased and floured 9x5 inch loaf pans. Bake at 350 degrees for one (1) hour.


    Especially good spread with cream cheese.

    YIELD: 2 Loaves

 

 

 


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