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Sweet: Plum Bread




Source of Recipe


Becky


List of Ingredients




2 cups sugar

3 eggs

2 cups flour

1 teaspoon baking soda

1/2 teaspoon baking powder

3/4 cup margarine

1/2 teaspoon cinnamon

1/2 teaspoon cloves

Dash of salt

1 (8 ounce) jar strained baby food plums

1 cup chopped pecans



Recipe



Preheat oven to 350 degrees. Combine all but pecans and mix at medium speed for 4 minutes. Add pecans and mix one more minute. Pour into 2 greased and floured loaf pans. Bake 1 hour. While bread is cooling in pan, make glaze, pour glaze over bread and let sit in pan for 15 minutes. Remove from pan and continue cooling on wire rack.

Glaze
1/2 cup sugar
1/4 cup water
1 teaspoon margarine
Bring sugar and water to oil. Remove from heat and stir in margarine. Pour over breads.

YIELD: 2 Loaves