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Pie: Bacon Pie




Source of Recipe


Jan H. @ allrecipes.com


List of Ingredients




12 slices bacon
1 cup shredded Swiss cheese
1/3 cup chopped onion
2 cups milk
4 eggs
1 cup baking mix
1/8 teaspoon ground black pepper



Recipe



1 Heat oven to 400 degrees F (205 degrees C). Grease glass pie plate, 10x1-1/2 inches. Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.

2 Sprinkle bacon, cheese, and onion in pie plate.

3 In a medium bowl, stir milk, eggs, baking mix, and pepper with fork until blended. Pour into pie plate.

4 Bake 35 to 40 minutes or until knife inserted in center comes out clean.


Makes 8 servings