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    Brownies: Rocky Road Fudgy Brownies


    Source of Recipe


    posted by roxymom at recipecircus

    List of Ingredients




    1 c. butter

    4 squares (1 oz. ea.) unsweetened chocolate

    2 c. sugar

    1½ c. flour

    4 eggs

    2 t. vanilla

    ½ c. salted peanuts, chopped

    FROSTING:

    ¼ c. butter

    1 (3 oz.) pkg cream cheese

    1 square ( 1 oz.) unsweetened chocolate

    ¼ c. milk

    2-3/4 c. powdered sugar

    1 t. vanilla

    2 c. mini marshmallows

    1 c. salted peanuts

    Recipe



    Heat oven to 350 degrees.

    For brownies, in 3 quart saucepan combine butter and chocolate. Cook over medium heat, stirring constantly, until melted, 5 to 7 minutes.

    Stir in sugar, flour, eggs and vanilla until well mixed. Stir in chopped peanuts. Spread into greased 9x13 baking pan. Bake for 20-25 minutes or until brownies start to pull away from sides of pan.

    For frosting, in 2 quart saucepan combine butter, cream cheese, chocolate and milk. Cook over medium heat, stirring occasionally, until melted, 6 to 8 minutes.

    Remove from heat; stir in powdered sugar and vanilla until smooth. Stir in marshmallows and peanuts. Immediately spread over hot brownies. Cool completely; cut into bars.

    Store in refrigerator.

    Makes 4 dozen.
 

 

 

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