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    Bars: Carmelitas

    Source of Recipe

    Internet

    Recipe Introduction

    If you love caramel...you'll love these!

    List of Ingredients

    5 Tbsp Evaporated milk
    1 cup Flour
    1 cup Oats
    3/4 cup Light Brown Sugar
    1/2 tsp Baking Soda
    1/4 tsp Salt
    1 cup Chocolate Chips
    1/2 cup Nuts
    32 ea Caramel light
    3/4 cup Butter melted

    Recipe

    Melt the caramels and evaporated milk in top of double boiler. Cool slightly. Combine the flour, rolled oats, brown sugar, soda, salt and butter. Stir until butter is absorbed and mixture is crumbly. Press half of crumbs in bottom of 9x13 pan. Bake at 350 degrees for 10 minutes. Remove from oven and sprinkle with chocolate chips and nuts. Cover with caramel mixture. Spread carefully. Sprinkle with remaining crumb mixture. Bake 15-20 minutes or until golden brown. Cool slightly and cut into bars while warm.

 

 

 


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