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Brownies: Killer Brownies

Source of Recipe

CD Kitchen


Recipe Introduction

6 Eggs!!!

Recipe Link: www.cdkitchen.com

List of Ingredients

1 cup butter
2 cups granulated sugar
1 cup light brown sugar
2/3 cup karo dark corn syrup
6 large eggs
6 ounces unsweetened chocolate
2 cups flour
2 cups walnuts or pecans -- coarsely broken
1/4 teaspoon almond extract




Recipe

Butter the bottom and sides of two 8x8" square pans.
In a large bowl stir butter, sugars, and syrup. Stir
in the eggs, one at a time until blended. In small
saucepan, melt chocolate, stir into sugar mixture. Add
almond extract. Add flour and stir until smooth. Add
the nuts and stir until evenly distributed. Turn into
prepared pans, spread evenly. Bake at 350F degrees about
40 minutes. Place on wire rack to cool. Refrigerate
uncovered until cool. Cut into bars.

YIELD: 20 Servings