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Bark: White Chocolate Cherry Almond Bark

Source of Recipe

E. Wick


List of Ingredients

1 - 24 oz. package white chocolate bark
1 - 12 oz. jar maraschino cherries
2/3 cup slivered almonds
1 tsp. almond extract




Recipe

Place white chocolate in a microwave safe bowl and microwave on high for 1 minute at a time until melted; be careful no to scorch. Drain cherries and chop. Add cherries, almonds and extract. Pour onto wax paper and spread out until about 1/4 inch thick. Allow to cool completely before breaking into pieces.