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    Butch Cassidy Barbecue Sauce


    Source of Recipe


    Paul Newman's The Hole in the Wall Gang Cookbook :...

    List of Ingredients




    1/2 cup of canola or other mild flavored vegetable oil
    1/4 cup of chopped garlic
    3/4 cup of chopped yellow onion
    1/2 cup of prepared horseradish
    4 cups of tomato puree
    1 cup of dark brown sugar
    2 1/2 cups of water
    3/4 cup of clover honey or any mild-flavored honey
    1/4 cup of dark molasses
    1/2 cup of tomato paste
    1/2 cup of balsamic vinegar
    1 cup of Worcestershire sauce
    1/2 cup of Dijon mustard
    1/4 cup of dried onion
    1/4 cup of granulated garlic
    1 tablespoon of medium grind black pepper
    2 teaspoons of salt
    1 bay leaf
    3/4 cup of ketchup


    Recipe



    Heat the oil in a heavy 4 quart saucepan over high heat. Add the chopped garlic, onion, and horseradish and cook for 1 minute.

    Add all of the other ingredients and bring to a boil. Turn the heat to medium and cook, uncovered for about 20 minutes, stirring frequently. Cool and remove the bay leaf.

    YIELD: 5 Cups

 

 

 


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