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Steve Allen's Fillet Mignon w/Wine Sauce




Source of Recipe


hollywoodcookbook.com


List of Ingredients




2 pounds choice filet
1/4 pound diced mushrooms
Worcestershire sauce
Port wine
Diced onions

Recipe



Broil steak as desired. Take juice from steak, in a flat pan, and pour over the mushrooms and diced onions and stir slowly until thick. Add Port wine and Worcestershire sauce, to thin. Then pour over steak.