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Belgian Cheesecake




Source of Recipe


Becky Little


List of Ingredients




Cheesecake:
2 Pkgs. Crescent Rolls
2 8 Oz. Cream Cheese
1 Egg Yolk
1 C. Sugar
1 Teaspoon Vanilla
1 Egg White Beaten

Topping:
1/4 C. Sugar
1/2 Teaspoon Cinnamon
1/2 Chopped Nuts (walnuts)

Recipe



Preheat oven to 350 degrees. Place 1 Pkg. Crescent Rolls For Bottom Crust In 9 X 13 Pan. Do Not Bake Yet... Mix Cream Cheese, Egg Yolk, 1 C. Sugar And Vanilla, Spread Over Crescent Rolls. Place Other Pkg. Of Crescent Rolls Over Filling, Brush Top With Beaten Egg White. Sprinkle With Sugar And Cinnamon. Bake at 350 for 25 - 30 Minutes Or Until Golden Brown.