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Samoa Cheesecake




Source of Recipe


WLNS


Recipe Introduction


A No-Bake Cheesecake Recipe


List of Ingredients




Crust:

2 boxes Girl Scouts Samoa cookies 1/4 cup melted butter

Filling:

1 ( .25 oz. ) envelope unflavored gelatin 2/3 cup water

16 oz. softened cream cheese

1-14 oz. can sweetened condensed milk

1 cup heavy whipping cream, whipped

1 cup toasted coconut and 1/2 cup melted chocolate chips



Recipe



1. For the crust, grind Samoa cookies in food processor to a fine crumb consistency. add melted butter, mixing well, and form into the bottom of a 9" spring form pan.

2. For the cheesecake: sprinkle gelatin over water in a small saucepan; let stand for 1 minute. Warm over low heat, stirring constantly, just until gelatin dissolves. Remove from heat.

3. Beat cream cheese in a large mixing bowl until smooth. Gradually beat in sweetened condensed milk. Stir in gelatin mixture; fold in whipped cream and pour into prepared pan. Refrigerate three hours or until set. Run a knife around outside edge of cheesecake and remove sides of pan. Use the second box of cookies to garnish around sides and drizzle top with melted chocolate and sprinkle with the toasted coconut.

SERVES 10