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    Chicken A La King


    Source of Recipe


    nikibone.com

    List of Ingredients




    1/4 cup margarine or butter
    8 ounces mushrooms, sliced
    1 small green pepper, chopped
    1 small onion, chopped
    2 cups cubed cooked chicken
    3 tablespoons dry sherry
    1 chicken bouillon cube
    1 teaspoon salt
    1/8 teaspoon pepper
    2 1/2 cups milk
    3 tablespoons corn starch
    1/2 cup sliced pimientos
    8 ounces wide egg noodles, cooked and drained

    Recipe



    In large skillet melt margarine over medium heat. Add mushrooms, green pepper and onion; stirring frequently, cook 3 minutes. Add chicken, sherry, bouillon, salt and pepper. Stir milk and corn starch until smooth; add to skillet. Stirring constantly, bring to a boil over medium heat and boil 1 minute. Stir in pimientos. Serve over egg noodles.

    Serves 6.

 

 

 


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