Email to Stella      

Recipe Categories: Stella's HOME PAGEAPPETIZERS BAKING_SITES BBQ BEAUTY BEEF BEVERAGES BIOGRAPHY BREAD BREAKFAST BROWNIESandBARS BUTTERS_SPREADS CAKES CANDY CANNING_PRESERVING CASSEROLES CELEBRITY CHEESECAKES CHOCOHOLICS_ANONYMOUS COMFORT_FOOD COOKIES COOKING_FOR_2 COPYCAT CRAFT_RECIPES CROCKPOT DESSERTS DIABETIC DIETS ENTERTAINING ETHNIC FISHandSEAFOOD FONDUE FREEZER_FRIENDLY FROSTINGandFILLING FRUIT FUDGE GIFT_BASKET GIFT_JARS GLUTEN_FREE GRILL HINTSandTIPS HOLIDAYS HOMEMADE_PRODUCTS ICE_CREAM JAMSandJELLIES KIDDIE_MENU LOWFAT LOW_CARB MARINADES_RUBS MINUTE_MEALS MUFFINS OAMC PASTA PASTRIES PET_FOOD pHBalance PICNICandCAMPING PIES PIZZA POLITICIAN_FAVORITES PORK POULTRY PRESSURECOOKER QUANTITY_COOKING SALADandDRESSING SANDWICHES SAUCES SEWING_CRAFTS SIDE_DISHES SNACKS SOUPS_STEWS_CHOWDER_CHILI SOUTH_BEACH_DIET STATE_RECIPES TOP_TEN VEGETABLES VEGETARIAN

Meatloaf and Mashed Potato Tartlets




Source of Recipe


mealsforyou.com


List of Ingredients




1 lb. boiling potatoes, peeled and cut into 1 inch pieces
2 Tbs. unsalted butter
1/4 cup lowfat milk
1 egg
1 Tbs. fresh chives, minced
1 lb. ground beef
1/4 cup ketchup
3/4 tsp. onion salt
1/4 cup grated Parmesan cheese
1 tsp. paprika


Recipe



Preheat oven to 375°F. In a large saucepan of boiling salted water, cook potatoes about 15 minutes until tender. Drain well. Mash potatoes with next 4 ingredients and salt and pepper to taste. Mix ground beef and next 2 ingredients in a medium bowl. Divide meat mixture among 8 muffin cups. With your fingers, press meat mixture evenly against bottoms and sides of each cup to form shells. Fill shells with mashed potatoes. Sprinkle Parmesan cheese and paprika over tops of potatoes. Bake about 25 minutes until tops are golden brown and meat is cooked through.

Serves 4