member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Stella      

Recipe Categories:

    Press: Pina Colada Spritz


    Source of Recipe


    christmas-cookies.com

    List of Ingredients




    2/3 cup sugar
    1 cup butter, softened
    1 egg
    1/2 teaspoon salt
    1 tablespoon pineapple juice
    2 1/4 cups all-purpose flour

    Recipe



    Heat oven to 400F. In large mixer bowl combine sugar, butter, egg, salt, and vanilla. Beat at medium speed, scraping bowl often, until mixture is light and fluffy, 2 to 3 minutes. Add flour. Beat at low speed, scraping bowl often, until well mixed, 2 to 3 minutes. If dough is too soft, cover and refrigerate until firm enough to form cookies, 30 to 45 minutes. Place dough in cookie press. Form desired shapes 1 inch apart on cookie sheets. Bake for 6 to 8 minutes or until edges are lightly browned.



 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |