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    Can't Stop Cookies

    Source of Recipe

    Miji

    List of Ingredients

    2 cups sugar
    2 cups butter or margarine, softened
    3 cups flour
    2 tsp. cream of tartar
    1/2 tsp. salt
    2 tsp. baking soda
    4 cups cornflakes
    1 cup chopped pecans

    Recipe

    Cream sugar & butter. Add dry ingredients. Fold in cornflakes and nuts

    Roll into balls, place on greased cookie sheets & bake at 350 degrees for 10-15 minutes. Test one after 10 minutes


    YIELD: About 100 Cookies

 

 

 

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