Email to Stella      

Recipe Categories: Stella's HOME PAGEAPPETIZERS BAKING_SITES BBQ BEAUTY BEEF BEVERAGES BIOGRAPHY BREAD BREAKFAST BROWNIESandBARS BUTTERS_SPREADS CAKES CANDY CANNING_PRESERVING CASSEROLES CELEBRITY CHEESECAKES CHOCOHOLICS_ANONYMOUS COMFORT_FOOD COOKIES COOKING_FOR_2 COPYCAT CRAFT_RECIPES CROCKPOT DESSERTS DIABETIC DIETS ENTERTAINING ETHNIC FISHandSEAFOOD FONDUE FREEZER_FRIENDLY FROSTINGandFILLING FRUIT FUDGE GIFT_BASKET GIFT_JARS GLUTEN_FREE GRILL HINTSandTIPS HOLIDAYS HOMEMADE_PRODUCTS ICE_CREAM JAMSandJELLIES KIDDIE_MENU LOWFAT LOW_CARB MARINADES_RUBS MINUTE_MEALS MUFFINS OAMC PASTA PASTRIES PET_FOOD pHBalance PICNICandCAMPING PIES PIZZA POLITICIAN_FAVORITES PORK POULTRY PRESSURECOOKER QUANTITY_COOKING SALADandDRESSING SANDWICHES SAUCES SEWING_CRAFTS SIDE_DISHES SNACKS SOUPS_STEWS_CHOWDER_CHILI SOUTH_BEACH_DIET STATE_RECIPES TOP_TEN VEGETABLES VEGETARIAN

Yugoslavian: Cheese Bread




Source of Recipe


onecook.com


List of Ingredients




1 1/2 cup Baking Mix
1/2 cup Margarine
1/2 lb Monterey Jack Cheese
1/2 lb Cheddar Cheese
5 ea Eggs
1 cup Buttermilk
1/4 cup Cornmeal
1/4 cup Onion chopped
10 oz Spinach frozen
1/2 cup Ricotta cheese or cottage cheese

Recipe



n a large bowl combine biscuit mix, cheese, onion, eggs, margarine, buttermilk, spinach, ricotta and cornmeal. Mix well. Spread in greased baking dish. Bake at 350 degrees for 45 minutes. Test for doneness. Cool slightly. Cut into squares.