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Peach Parfait Cups




Source of Recipe


California Tree Fruit Agreement


List of Ingredients




6 fresh California peaches, divided
2 (8 oz) containers nonfat peach yogurt
2 Tbsp honey
6 Tbsp nonfat granola

Recipe



Cube 3 peaches. In a blender or food processor, combine 3 cubed peaches with yogurt and honey until smooth. Turn mixture into freezer container and freeze. When frozen, break up, turn into metal bowl and beat to get a smooth frosty mixture. Turn into 6 plastic cups. Sprinkle layer of granola over, cover with plastic wrap and freeze until ready to use. Slice remaining 3 peaches. Top parfait with peaches and serve.

SERVES 6