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Fantasy (Perfect) Fudge




Source of Recipe


From Kraft Marshmallow Creme Jar


List of Ingredients




3 c Sugar
3/4 c Margarine
2/3 c Evaporated Milk
12 oz Pkg. semi-sweet chocolate
-chips
7 oz Marshmallow Creme (1 jar of
-Kraft brand)
1 t Vanilla
1 c Chopped nuts



Recipe



Stir together margarine, sugar and milk in heavy 3 qt.
saucepan. Bring to full boil stirring constantly.
Boil 5 minutes over medium heat, or until candy
thermometer reaches 234 deg. F., with constant
stirring to prevent scorching. (Candy thermometer
highly recommended)

Remove from heat. Gradually stir in chocolate chips
until melted. Add remaining ingredients, mix until
well-blended.

Pour into greased 9x9 inch or 13x9 inch pan. Cool at
room temperature.

Cut into squares.

YIELD: Makes about 3 pounds of fudge.