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    Honey Peanut Butter Fudge


    Source of Recipe


    Abby

    List of Ingredients




    4 c Sugar
    2 Egg whites
    1 c Chopped nuts
    1 c Water
    1 c Honey
    1/2 c Peanut butter
    1 ts Vanilla

    Recipe




    Boil 1 cup sugar and 1/2 cup water to soft ball stage (234 - 238 F). Pour slowly over stiffly beaten egg whites, beating constantly until stiff. Boil together 3 cups sugar, honey, peanut butter, and 1/2 cup water to soft ball stage (234 - 238 F). Slowly add to first mixture. Beat constantly until the mixture will hold its shape when dropped from a teaspoon. Add nuts and flavoring. Drop by teaspoonfuls onto waxed paper.

 

 

 


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