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    Bread: Beer Bread Mix In A Jar Or Beer Bottle

    Source of Recipe

    Seajay

    List of Ingredients

    1 1/2 cups all purpose unbleached flour
    2/3 cup yellow corn meal
    2 teaspoon baking powder
    1/2 teaspoon salt
    1/2 teaspoon baking soda
    2 tablespoon brown sugar
    2/3 cup parmesan cheese
    1/2 teaspoon crushed red pepper
    4 teaspoon dried minced onion
    (approximately 3 cups for a 32 ounce container)

    ---Layers---

    brown sugar
    corn meal
    parmesan, red pepper, onion - combined
    flour combined with baking powder, baking soda, salt



    Recipe



    ---Beer Bread---

    Place contents of jar in a medium mixing bowl. Stir in 12 ounces of beer, just until combined. Pour into a greased 8x4x2" loaf pan and bake at 375°F for 35-40 minutes or until a toothpick inserted in the center comes out clean. Cover with foil during last 10 minutes to prevent overbrowning. Cool in pan 10 minutes, then transfer to a wire rack. Cool completely or serve warm.


 

 

 


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