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Grilled Lemon Carrots




Source of Recipe


RECIPETIPS.COM


List of Ingredients




- 1 1/2 pounds carrots - cut into 1/2 inch slices
- 1/3 cup lemon juice
- 3 tablespoons unsalted butter - melted
- 2 tablespoons sugar
- 1 tablespoon fresh lemon thyme - chopped
salt and pepper to taste
lemon zest for garnish


Recipe



Spray foil with a non stick cooking spray.
Place cut carrots on foil.
Sprinkle with olive oil.
Mix lemon juice, butter, sugar and thyme.
Pour over carrots, fold foil to make a packet.
Place over medium heat on the grill.
Cook for 10-15 minutes, just until the carrots are crisp tender.
Open packet and stir occasionally and check for doneess.
Garnish with lemon zest if desired.
Serve immediately.