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Home-Style Grilled Veggies




Source of Recipe


Mr. Food


List of Ingredients




3 medium sized yellow squash, sliced ¼ inch lengthwise
2 medium sized green zucchini, sliced ¼ inch lengthwise
1 each red and green bell pepper, seeded and quartered
¼ C canola oil
1 teaspoon lemon juice
½ teaspoon garlic powder
½ Tablespoon onion powder
½ teaspoon salt
¼ teaspoon black pepper


Recipe



Preheat grill to medium high heat. In a large bowl, combine all the vegetables.

In a small bowl, combine remaining ingredients; mix well.

Drizzle over vegetables or place in a reseal able plastic storage bag and toss until well coated.

Place vegetables on grill for 6 to 8 minutes, or desired tenderness, turning them over once during grilling.